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Reservation & Dining Rules
Please take a moment to review our rules before making a reservation.

Menu

  • Menu is priced at $150 nett per guest.

  • Menu is subject to changes without prior notice.

 

Seating

  • For groups below 6 pax, do note that you will be sharing the table with other guests.

 

Payment Policy

  • A deposit of $75 per guest is required upon reservation via PayNow to UEN: 202522080W to secure your booking.

  • If payment is not received within 24 hours, your reserved slot will be released.

  • Deposits are fully refundable if cancellations or changes are made more than 7 days before your reservation date.

  • The remaining balance of $75 per guest is due 7 days prior to your dinner. A reminder will be sent via email or message.

  • Cancellations made within 7 days of your reservation are non-refundable.

 

Time

  • Dinner starts at 7:30pm and concludes no later than 10.30pm.

  • Lunch starts at 12:30pm and concludes no later than 3:30pm. 

 

Corkage Fee

  • We do not provide wines but feel free to BYOB (no corkage fee).

  • We encourage guest to only use 1 glass per person and help themselves with the wine service. An additional wine glass is available at $5 per glass. 

Dietary Restrictions

  •  We are not able to accommodate to any dietary restrictions due to the nature of our menu. We seek your kind understanding. 

 

By making a reservation, you acknowledge and accept our rules. ​​​

Request a reservation

Select your details and we’ll try to get the best seats for you.

8840 8680

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327 Hougang Ave 5, #09-156

Singapore 530327

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